Chocolate and Spagnola gelato decorated with 100% chopped “Cioccolato di Modica IGP” chocolate.
Declared weight: 410 g.
Barattolino Prelibato Foresta Nera
Rehydrated skimmed milk - Glucose syrup - Sugar - Water - Coconut oil - Low fat cocoa coating (4%)(Coconut oil, Sugar, Low fat cocoa 17%, Emulsifier: soya lecithins, Flavourings) - Dextrose - Fresh pasteurized cream (2%) - Chocolate chips (2%)(Cocoa mass, Sugar) - Cocoa - Milk proteins - Emulsifier: mono- and diglycerides of fatty acids - Black cherry juice from concentrate (0,2%) - Stabilizers: sodium alginate, locust bean gum - Egg yolk - Gelling agent: pectins - Natural flavourings - Colourings: anthocyanins (contains sulphites), plain caramel - Acidifying: citric acid - Flavouring.